Mushroom Blend CholesterolAid (60 caps)

Phytosterols (β-sitosterol, campesterol and stigmasterol), stabiliser hydroxypropylmethylcellulose (vegan capsule shell), standardised dry extract of turmeric (Curcuma longa) rhizomes, standardised dry extract of barberry (Berberis vulgaris) bark, organic mushroom fruiting bodies dry extracts 1:1: Reishi (Ganoderma lucidum)* (3,0 %), Shiitake (Lentinula edodes)* (3,0 %), Coenzyme Q10, Organic mushroom fruitbodies dry extracts: Reishi (reishi; Ganoderma lucidum)* 8:1 (0,7 %), Shiitake (shiitake; Lentinula edodes)* 4:1 (0,7 %), Pyridoxal-5′-phosphate, Glucosamine salt of (6S)-5-methyltetrahydrofolic acid, methylcobalamin.
*-Ecological raw materials of the food supplement were grown on "non-EU farms" US-ORG-042.

Adults should take 2 capsules per day during meals.

The food supplement should not be used as a substitute for a varied diet. Do not exceed the stated recommended daily dose. A varied and balanced diet and a healthy lifestyle are important. Do not use if you have hypersensitivity (allergy) to any component of the product.

Product is not intended for people who do not need to control their blood cholesterol level.
Consumption of more than 3 g/day of added plant sterols should be avoided.
2 capsules contain 800 mg, one – 400 mg plant sterols.
Patients on cholesterol lowering medication should only consume the product under medical supervision. Food supplement is to be used as part of a balanced and varied diet, including regular consumption of fruit and vegetables to help maintain carotenoid levels.

Food supplement may not be nutritionally appropriate for pregnant or breastfeeding women and children under the age of 5 years.

Store in the provided packaging, at a temperature not exceeding 25°C, in a dry place, away from heat sources and direct sunlight, out of the reach of young children.

Suitable for vegans. No added sugars, artificial coloring, preservatives. Fillers, adhesives and other additives are not used in the manufacture of mushroom extracts. Mushroom extracts are made exclusively from mushroom fruitbody.